

VALENTINE'S DAY
February 14, 2025
serving 3-course dinner for $70/pp (before tax and gratuity); add wine pairing for only $25! Call the store at 703-385-1530 to reserve your seat today. Online reservations are available at the link below.
Reservations available on the hour starting at 5 pm. We will only offer the following menu:
​
First Course (choice of):
Burrata with Pistachio Pesto​​
Candied orange, honey, olive oil​
​
Short Rib Arancini
Risotto rice with braised short rib, coated and fried
​
Spaghetti Cacio e Pepe
Homemade spaghetti pasta tossed in pecorino and black pepper sauce garnished with edible rose and
orchid petals
​​
Second Course (choice of):
​​
Fettuccini Nero
Squid ink pasta with Calabrian chili, lobster, calamari, capers and white wine butter sauce topped with
toasted breadcrumbs
​
Filet and Lobster Claw*
Hand cut 10 oz. Filet Mignon sousvide with Béarnaise sauce, and mashed potato
Braised Beef Piedmontese
Red wine braised over creamy polenta and broccolini with citrus gremolata
​
​
​
Third Course (choice of):
Chocolate dipped Italian macaroons and berries
​
Chocolate Ganache Cake with Berry Reduction​
​
Mini Cannoli
​