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OUR MENUS

MAIN MENUThis menu is available All Day. For Lunch sandwiches and specials please view our lunch menu.
Entrees
VEAL MARSALA
pan-seared veal cutlets, sauteed with mushrooms and marsala wine, served with broccolini
$32
VEAL OSSO BUCCO
veal shank slow braised in Chianti-infused demi glace. Served over saffron risotto
$42
Gluten free
Gluten free
CHICKEN PARMIGIANA
breaded chicken baked with tomato sauce, mozzarella cheese and served with angel hair pasta
$24
CHICKEN PICCATA
pan-seared chicken and broccolini in a lemon, caper and white wine sauce
$23
CHICKEN MARSALA
pan-seared chicken, sautéed mushrooms and Marsala wine. Served with broccolini
$23
RAVIOLI ALLA PESTO
cheese ravioli in a light pesto cream sauce and sundried tomatoes
$19
LOBSTER FRA DIAVOLO...$MKT
whole maine lobster, spicy tomato sauce, served over linguini
NY STRIP
12oz. Angus beef in garlic butter, served with wild mushrooms, broccolini and roasted potatoes
$41
Gluten free
Gluten free
WOOD FIRED BRANZINO
risotto, wood-fired vegetables, white wine and chive oil.
$32
Gluten free
Gluten free
GRILLED PESTO SALMON
fire roasted asparagus, tomatoes and potatoes, topped with pesto cream
$28
Gluten free
Gluten free
RISOTTO AL GAMBERI
jumbo shrimp sautéed with crispy pancetta and creamy arborio rice
$29
Gluten free
Gluten free
FILET TIP GNOCCHI
seared beef filet tips, sauteed mushrooms and caramelized onions in a creamy beef demi
$30
BAKED CANNELLONI
stuffed with ground veal, spinach, and ricotta cheese and tossed in aurora sauce baked to perfection in our wood-fired oven
$25
House Made Pasta
fresh pasta made in house *sub GF penne $2 *sub GF gnocchi $2.5
FETTUCCINE AI FRUTTI DI MARE
shrimp, scallops, clams and mussels in a garlic white wine tomato broth
$35
LINGUINI VONGOLE
freshly shucked, top-neck clams chopped and sauteed with garlic, white wine and herbs
$24
FETTUCCINE CARBONARA
crispy pancetta in a creamy egg sauce
$22
PENNE ALLA VODKA
peas and mushrooms in creamy tomato sauce
$18
SHRIMP SCAMPI
shrimp sautéed with garlic and white wine sauce over spaghetti
$29
SPAGHETTI POMODORO
tomato, garlic, basil, and parmigiano reggiano
$16
PENNE ARRABBIATA
spicy tomato sauce with olives, cherry peppers, and capers
$17
FETTUCCINE BOLOGNESE
red wine braised beef and tomato sauce
$20
LASAGNA DELLA CASA
homemade lasagna baked in our wood-fired oven with ground beef, ricotta, marinara, mozzarella
$21
BAKED ZITI BOLOGNESE AL FORNO
ricotta, tomato sauce, beef bolognese and mozzarella
$19
Salads
INSALATA CAESAR*
romaine hearts, homemade caesar dressing, parmesan cheese
$8
INSALATA DOLCE VITA
mixed green, asparagus, carrots, red onion, marinated tomato, balsamic dressing
$8
Gluten free
Gluten free
SICILIAN SALAD
feta, kalamata olives, sliced bell pepper, cucumber, romaine lettuce, balsamic dressing
$12
GRILLED CALAMARI SALAD
whole grilled calamari, garlic herb olive oil and arugula
$16
Pasta/Salad Add Ons
add to pasta and salad dishes
MEATBALLS
$7
SAUSAGE
$7
CHICKEN
$8
SHRIMP
$9
SALMON
$12
SCALLOPS
$16
GRILLED CALAMARI
$10
Cicchetti Appetizers
small italian plates perfect for sharing and pairing
GRILLED OCTOPUS
wood fired artichoke, roasted peppers and garlic potato salad
$22
WHIPPED RICOTTA DIP
candied walnuts, pesto, honey, rosemary focaccia crostini
$15
Vegetarian
Vegetarian
ARANCINI
crispy risotto filled with mozzarella and roasted bell pepper
$10
BRUSCHETTA
roasted garlic, tomatoes, basil, and fresh mozzarella
$9
COZZE AL VAPORE
mussels, white wine garlic broth, tomatoes and rosemary focaccia crostini
$15
CALAMARI FRITTE
fried rings with lemon and marinara sauce
$16
DOLCE GAMBERI
jumbo shrimp, crispy pancetta, caramelized onions tossed with gnochhi and anisette cream sauce
$18
CRISPY MOZZARELLA
breaded and fried mozzarella with basil and marinara sauce
$10
Vegetarian
Vegetarian
PANCETTA WRAPPED SHRIMP
with lobster cream sauce
$16
PEPPERONI PIZZA ROLLS
pepperoni and cheese wrapped with dough
$10
TASCA
wood oven fired dough with Italian sausage, mozzarella, arugula, and parmigiano reggiano
$18
ANTIPASTO
prosciutto di parma, mortadella, gorgonzola cheese, pecorino cheese, caper berries, figs and crostini
$22
BONE MARROW
wood fire roasted, garlic, crostini
$19
Wood Fired Pizza
prepared in our wood-fired oven
MARGHERITA
tomato sauce, fresh mozzarella and basil
$15
THE FIG AND PIG
fig jam, red onion, and prosciutto topped with ricotta and mozzarella
$17
AMERICANA
sausage, pepperoni, ham with tomato sauce and mozzarella
$18
MEDITERANIO
arugula, artichokes, olives, marinated tomatoes, balsamic glaze, ricotta, and mozzarella
$19
BIANCA
white pizza with garlic, marinated roasted tomatoes, olive oil, basil and mozzarella Add Prosciutto $2.50
$16
MORTADELLA BURRATA
mozzarella, garlic oil baked and finished with mortadella and burrata
$21
ADD TOPPINGS
pepperoni, sausage, chicken, meatballs, proscuitto, ham, spinach, arugula, bell peppers, marinated tomatoes, onion, mushrooms
Meats
$2.50
Vegetables
$1.75
Gluten Free Crust
$1.50
Soups
Soup of the day made fresh daily...$10
Sides
GARLIC BREAD
$5
HOUSE MADE PASTA
choose aglio e olio or marinara
$6
TRUFFLE FRIES
$6
GLUTEN FREE BREAD
$6
*ITEM MAY BE COOKED TO ORDER. CONSUMING UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGG. MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS

“GF” – GLUTEN FREE. "VG" Vegetarian
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