Easter Dinner Menu

below items available all day Easter Sunday.

We will also be serving brunch from 11:30 - 3pm.
View our brunch menu

 

Appetizer

 

Potato, Leek Bisque

w/pancetta and chive oil

$7

 

Eggplant with Burrata

with basil pesto marinara

$14

 

Smoked Salmon Carpaccio

Arugula Salad, Red Onion, Capers, Dill Cream, and Pumpernickel Crostini

$16

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Entrees

Braised Lamb Shank

Slow braised lamb shank served over a bed of chilled grilled scallions with Mediterranean couscous and finished with a mint coulis

$28

 

Soft Shell Crab Salad

A pair of soft-shell crabs’ cornmeal and flour encrusted, pan seared, served over roasted corn, grape tomatoes and baby arugula, finished with a lemon white wine sauce

$32

 

Seafood Stew

A Fisherman's stew of Half a Lobster, Mussels, Clams, Shrimp, Fresh Fish and Crab meat, served in a tomato, white wine, and herb broth.

$38

 

Osso Bucco

Locally sourced from Whiffletree Farms beef shank cooked in a chianti infused demi-glace and vegetables, served over saffron risotto

$37