

Easter Dinner Menu
below items available all day Easter Sunday.
We will also be serving brunch from 11:30 - 3pm.
View our brunch menu
Appetizer
Potato, Leek Bisque
w/pancetta and chive oil
$7
Eggplant with Burrata
with basil pesto marinara
$14
Smoked Salmon Carpaccio
Arugula Salad, Red Onion, Capers, Dill Cream, and Pumpernickel Crostini
$16
Entrees
Braised Lamb Shank
Slow braised lamb shank served over a bed of chilled grilled scallions with Mediterranean couscous and finished with a mint coulis
$28
Soft Shell Crab Salad
A pair of soft-shell crabs’ cornmeal and flour encrusted, pan seared, served over roasted corn, grape tomatoes and baby arugula, finished with a lemon white wine sauce
$32
Seafood Stew
A Fisherman's stew of Half a Lobster, Mussels, Clams, Shrimp, Fresh Fish and Crab meat, served in a tomato, white wine, and herb broth.
$38
Osso Bucco
Locally sourced from Whiffletree Farms beef shank cooked in a chianti infused demi-glace and vegetables, served over saffron risotto
$37